American Ginseng, Red Dates, Wolfberry Hen Soup

Name: American Ginseng, Red Dates, Wolfberry Hen Soup
Total time: 2 h
Yield: 3
Cuisine: Chinese
Ingredients: 1/2 hen; 1/2 1gram American Ginseng; 8 pcs Red dates; 20 capsules Wolfberry; 3 slices ginger; 1 kilogram water; a little salt

by : Beibei;

4.6 (1)

Favorite

Difficulty

Easy

Time

2h

Serving

3

American ginseng, red dates, wolfberry hen soup, delicious soup, not difficult to make, suitable for all ages

Ingredients

1/2 Hen
1/2 1gram American Ginseng
8 pcs Red Dates
20 capsules Wolfberry
3 slices Ginger
1 kilogram Water
a little Salt

American Ginseng, Red Dates, Wolfberry Hen Soup

1. Material collection

American Ginseng, Red Dates, Wolfberry Hen Soup recipe

2. Red dates, wolfberry, American ginseng soak in water for 15 minutes

3. Wash the hens and chop them, put them in cold water, put the chopped chicken in the blanch

4. Blanching

5. Rinse the blanched chicken and put the ingredients together in the pot

6. Put in water and start boiling

7. Adjust the firepower to the maximum gear

8. This is the boiling pot, stir it with a spoon to continue boiling

9. It's done, just add salt before out of the pot.

Tips:
When blanching the chicken, cool the pot under the water, wait for the water in the past to boil, and the blood in the chicken will come out. If you don’t have a purple clay pot at home, you can use an ordinary pot. This kind of pot is not necessary. If you drink in a hurry, the same is true with an ordinary pot. When using an ordinary pot, add enough water at a time. If you add water in the middle, the soup will not be as sweet and sweet.