1. Flour + boiling water + salt
2. Make a smooth soft dough and wake up for a while.
3. Handle the beans and potatoes when the noodles are awake.
4. Prepare lean meat, ginger and peppercorns
5. Take out the awake dough and apply a thin layer of salad oil on the chopping board.
6. Divide the dough into 8 equal parts, wake up for a while, at this time start frying the beans.
7. Add oil to the pot and heat the fire
8. Add lean meat, ginger slices, peppercorns
9. Stir fry until the lean meat changes color, add the beans and stir fry.
10. Stir in the bean paste and stir-fry evenly. When the beans are fried until soft, add salt and MSG.
11. Bring an appropriate amount of clean water to a boil.
12. Take a potion, roll it out into a circle, and apply a thin layer of salad oil.
13. Then cover the top with the second layer of agent cake, and then apply a thin layer of oil, and then cover the third layer, and so on, do all the ingredients.
14. Put potatoes in boiling water
15. Put pie on top of the potatoes, cover and stew.
16. Until the juice is collected.
17. Huangbing out of the pot
18. Beans out of the pot
19. Braised Beans and Braised Beans on a Plate
20. There are also ribs in the restaurant.
21. close up
