Ants on The Tree

Name: Ants on The Tree
Total time: 30 min
Yield: 2
Cuisine: Chinese
Ingredients: Some Rice noodles; Some Pork filling; Some shallot; Some garlic; Some Dried chili; Some Soy sauce; Some salt

by Hua Yang Qing Ning

4.6 (1)

Favorite

Difficulty

Normal

Time

30m

Serving

2

Although the ants are small, they are meat. This ant goes up the tree is also a famous dish. It is said that the origin of the ant goes up the tree is related to the famous figure Dou E written by the famous Yuan Dynasty writer Guan Hanqing.
Of course, we have no way of knowing the true origin of this ant climbing the tree, so let the historians study it.
Let’s study and study how ants climb trees. There are many ways for ants to climb trees, and they usually use the spicy bean paste.
However, the chili pepper and meat filling made by this method are all stuck to the vermicelli, and the taste of the chili pepper is not my favorite, so I didn't use this method. I just added dried chili pepper. "

Ingredients

Some Rice Noodles
Some Pork Filling
Some Shallot
Some Garlic
Some Dried Chili
Some Soy Sauce
Some Salt

Ants on The Tree

1. Chop the onion, garlic, and dried chili for later use.

2. Soak the vermicelli in cold water to soften (if you want a softer taste, you can boil the vermicelli in boiling water for two minutes), and drain the water.