Appetizer-hot and Sour Fern Root Noodles

Appetizer-hot and Sour Fern Root Noodles

by Squirrelfish 77

4.9 (1)
Favorite

Difficulty

Easy

Time

15m

Serving

3

Dad is retired and likes to drink two or two small wines by himself when he is fine. In the past, my dad’s favorite dish was fried peanuts. Now my father has a bad tooth, and he can't eat peanuts anymore. Dad said he likes his daughter's dishes the most. I know that my dad likes sweet and sour taste. I am preparing to give my dear dad an appetizing hot and sour fern root powder as a snack on Father’s Day.
In fact, Dad’s dishes are very authentic, better than mom’s. I was mostly influenced by my dad. I played with my dad since I was a kid, even when my dad was cooking, he followed his butt. Dad learned how to cook at the beginning. Later, you know that "blue is better than blue". . . . . .

Ingredients

Appetizer-hot and Sour Fern Root Noodles

1. Prepare materials.

Appetizer-hot and Sour Fern Root Noodles recipe

2. Soak the fern root powder overnight in cold water.

Appetizer-hot and Sour Fern Root Noodles recipe

3. Pour water in the pot and bring to a boil, add the soaked fern root powder and cook for a few minutes until soft.

Appetizer-hot and Sour Fern Root Noodles recipe

4. Remove and put in the pure water basin. (Or cool and white open.)

Appetizer-hot and Sour Fern Root Noodles recipe

5. Cut the pepper into small circles.

Appetizer-hot and Sour Fern Root Noodles recipe

6. Adjust the juice, three and a half tablespoons of vinegar, 2 tablespoons of sugar, and 1 tablespoon of light soy sauce in a small bowl and mix well.

Appetizer-hot and Sour Fern Root Noodles recipe

7. Dry the fern root powder and add salt to it.

Appetizer-hot and Sour Fern Root Noodles recipe

8. Pour in the sweet and sour sauce.

Appetizer-hot and Sour Fern Root Noodles recipe

9. Pour an appropriate amount of chili oil according to your own taste.

Appetizer-hot and Sour Fern Root Noodles recipe

10. Add minced garlic.

Appetizer-hot and Sour Fern Root Noodles recipe

11. Add crushed chili and stir evenly and sprinkle with crushed peanuts.

Appetizer-hot and Sour Fern Root Noodles recipe

Tips:

The fern root powder should be soaked overnight in advance. If you are in a hurry, cook it right now! But it takes time.
The amount of seasoning is adjusted according to your own taste.

Comments

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