Appetizer-korean Spicy Grilled Rice Cake

Appetizer-korean Spicy Grilled Rice Cake

by Hani 22

4.8 (1)
Favorite

Difficulty

Easy

Time

20m

Serving

2

I have been chasing Korean dramas recently, and I was once again interested in the food inside. In addition, the weather is getting hotter and there is no appetite, so I made 2 simple and appetizing dishes to comfort myself, spicy roasted rice cakes and spicy cabbage tofu soup , It's so enjoyable after eating. . "

Ingredients

Appetizer-korean Spicy Grilled Rice Cake

1. Prepare the materials.

Appetizer-korean Spicy Grilled Rice Cake recipe

2. Pour water into the pot, boil the cubs, pour the rice cakes, blanch them, and remove them.

Appetizer-korean Spicy Grilled Rice Cake recipe

3. Pour oil into the pot and heat it up.

Appetizer-korean Spicy Grilled Rice Cake recipe

4. Pour the green pepper and stir fry.

Appetizer-korean Spicy Grilled Rice Cake recipe

5. Pour in the cucumber and stir fry.

Appetizer-korean Spicy Grilled Rice Cake recipe

6. Pour the spicy cabbage at the end.

Appetizer-korean Spicy Grilled Rice Cake recipe

7. Add the right amount of water.

Appetizer-korean Spicy Grilled Rice Cake recipe

8. Add the chili sauce.

Appetizer-korean Spicy Grilled Rice Cake recipe

9. Add the rice cake, add salt and sugar to taste, and simmer the juice over medium-low heat.

Appetizer-korean Spicy Grilled Rice Cake recipe

10. Put a layer of tin foil on the baking tray, pour in the rice cakes, and bake for 5 minutes at 180°C.

Appetizer-korean Spicy Grilled Rice Cake recipe

11. Sheng out.

Appetizer-korean Spicy Grilled Rice Cake recipe

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