Appetizing Meal-fried Pork with Dried Radish

Name: Appetizing Meal-fried Pork with Dried Radish
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: Some Dried radish; Some Pork belly; Some ginger; Some Shallots; Some Chili powder; Some Soy sauce; a little Chicken Essence; a little salt

by Ouyang yy

4.9 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

The taste of food becomes unique with time. Fresh radishes do not like to be eaten. They are dried into dried radishes, which are crunchy and crunchy when chewed. Served with burnt pork belly and a handful of red hot chili powder. Try it, mix it with rice, a large bowl is enough. "

Ingredients

Some Dried Radish
Some Pork Belly
Some Ginger
Some Shallots
Some Chili Powder
Some Soy Sauce
a little Chicken Essence
a little Salt

Appetizing Meal-fried Pork with Dried Radish

1. Materials are ready. Chili powder can be selected from the market and crushed at home.

Appetizing Meal-fried Pork with Dried Radish recipe

2. Dried radishes are soaked in warm water according to the degree of dryness. This time it was very dry, so I soaked it for two hours.

3. Cut the soaked dried radish into small pieces, peel the pork belly and cut into thin slices.

4. Heat peanut oil in a pan, add pork belly and stir until fragrant, then add dried radish and ginger and stir-fry.

5. Add appropriate amount of soy sauce, chili powder, salt, and chicken essence and continue to stir-fry. Stir-fry until it feels dry and fragrant.

6. Turn off the fire. Stir-fry with the remaining warmth and shallots and you can get it out of the pot.

Tips:
1. The chili powder is slightly coarser, and the fried dried radish tastes very fragrant.

2. Sun-dried dried radish will still retain the fresh sweetness, so the seasoning does not need to be too complicated, you still have to eat the refreshing radish fragrance.