Arctic Shrimp Kumquat Salad

by yoyo primary color

4.9 (1)
Favorite
3

Difficulty

Easy

Time

10m

Serving

1

Speaking of salad,
Actually many varieties,
Just salad dressing,
It's also very impressive,
Homemade salad dressing is much better than commercially available

This salad dressing is made with homemade peanut butter and fresh lemon juice

To maximize the use of linseed oil,
Fresh and delicious without losing nutrition

For more recipes, please follow my WeChat public account: czyoyoyuanse

Arctic Shrimp Kumquat Salad

1. Clean the Arctic shrimp, cut the back of the shrimp, add a little salt and pepper, and marinate for a certain period of time.

2. Wash the lettuce and let it dry.

3. Cut the kumquat into round slices and cut the cherry tomatoes in half.

4. Add salad oil in a non-stick pan, heat up, add Arctic shrimp and fry until cooked.

5. Add sugar, light soy sauce, peanut butter, lemon juice to a large bowl, and add flaxseed oil.

6. Stir well.

7. Arrange a plate, sprinkle with chopped peanuts, and drizzle with sauce.

Tips:

The kumquats inside can be replaced with tangerines or oranges.

Comments

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