Asparagus Salad

Name: Asparagus Salad
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: Some Gracilaria; Some green pepper; Some tomato; Some Balsamic vinegar; Some Soy sauce; Some salt; Some Chicken Essence; Some sesame oil; Some garlic

by Sirius

4.8 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

When I was young, I often ate cold dishes prepared by my father, a good dish prepared by my father. I also ate this dish, but I never knew its name. I have always called him kalanchoe, coral dish. Now I know that it is also called Longxucai. The names are all based on the appearance! "

Ingredients

Some Gracilaria
Some Green Pepper
Some Tomato
Some Balsamic Vinegar
Some Soy Sauce
Some Salt
Some Chicken Essence
Some Sesame Oil
Some Garlic

Asparagus Salad

1. Look, this is dried asparagus, soak it in cold water, the hot water will melt away

2. This is the soaked and washed asparagus, and the side dishes. I forgot to shoot the tomatoes.

3. The small bowl contains the balsamic vinegar, light soy sauce, sesame oil, chicken essence, minced garlic, and salt. Just pour directly into it. See if there are peanuts in it