Assorted Fresh Shrimp Hot Pot

by Eyebrow Healthy Kitchen

5.0 (1)
Favorite
2

Difficulty

Easy

Time

15m

Serving

1

Assorted hot pot of fresh prawns, not cooking in winter, just come to this pot, the warmth reaches the bottom of my heart

Assorted Fresh Shrimp Hot Pot

1. Two eggs, appropriate sauce, smash evenly

2. Fry into the pan into egg skins,

3. Cut into egg shreds and set aside

4. Pour boiling water into the yuba

5. Add quail eggs, shiitake mushroom slices, boil in large water

6. A spoonful of hoisin sauce, some soy sauce

7. Moderate sauce

8. A spoonful of salt

9. Stir and bring to a boil, add egg dumplings

10. Add prawns

11. A handful of soaked fans

12. Right amount of small greens

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