Assorted Fried Rice with Red Sausage
1.
The required ingredients are ready.
2.
The corn peas are blanched and sautéed.
3.
Cut the red sausage with a knife.
4.
Carrots and green garlic are changed sequentially.
5.
Heat oil in a frying pan, add green garlic and red sausage, sauté until fragrant.
6.
Add peas and corn kernels and stir fry.
7.
Add the diced carrots and mix well.
8.
Add rice and five-spice powder and stir fry evenly.
9.
Just add salt to taste.
10.
Homemade fried rice, perfectly presented.
Tips:
You can mix and match seasonal vegetables at random, I wish you a happy life!