Assorted Noodles
by Fuluo Waterfall
Favorite
Difficulty
Normal
Time
15m
Serving
3
1. Wash and dice carrots; wash and dice green peppers; wash and dice shiitake mushrooms, wash and dice lotus roots; mince green onions
2. Put the oil in the pot, add the chopped green onion and sauté after the oil is hot, add the beef filling, and slide it out
3. 2. There is oil in the pot. After the oil is hot, add the chopped green onions and sauté fragrant, put in the beef filling, slide and fry to change the color, then pour the carrots
4. Add shiitake mushrooms
5. Put lotus root
6. Add the bean paste, stir fry until fragrant, pour in water
7. When the stew is about to cook, add the green pepper, add pepper powder, salt, pour in the water, starch, and get the juice out of the pot.
8. Prepared bittern
9. Don't lift the pot and pour in water. After the water is boiled, add the noodles. Tap cold water twice in the middle and serve after it is cooked.
10. Pour the cooked marinade on the noodles, mix well and you can eat
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