Autumn and Winter Nourishing Health... Braised Pork Ribs with Yam

Autumn and Winter Nourishing Health... Braised Pork Ribs with Yam

by Red Bean Kitchen

4.8 (1)
Favorite
2

Difficulty

Normal

Time

1h

Serving

3

Yam is a good food for nourishing health in autumn and winter.
There are many ways to eat yam. It is a nourishing dish with braised pork ribs.

Ingredients

Autumn and Winter Nourishing Health... Braised Pork Ribs with Yam

1. Blanch the ribs and set aside.

Autumn and Winter Nourishing Health... Braised Pork Ribs with Yam recipe

2. Peel the yam and soak.

Autumn and Winter Nourishing Health... Braised Pork Ribs with Yam recipe

3. Pour oil in the wok to preserve the chives and ginger seasoning.

Autumn and Winter Nourishing Health... Braised Pork Ribs with Yam recipe

4. Add the ribs and stir fry.

Autumn and Winter Nourishing Health... Braised Pork Ribs with Yam recipe

5. Add soy sauce

Autumn and Winter Nourishing Health... Braised Pork Ribs with Yam recipe

6. Put in the small fresh couple

Autumn and Winter Nourishing Health... Braised Pork Ribs with Yam recipe

7. Add soy sauce

Autumn and Winter Nourishing Health... Braised Pork Ribs with Yam recipe

8. Add sugar.

Autumn and Winter Nourishing Health... Braised Pork Ribs with Yam recipe

9. Stir fry and color. Add beer and cook for 30 minutes.

Autumn and Winter Nourishing Health... Braised Pork Ribs with Yam recipe

10. Then put in the yam.

Autumn and Winter Nourishing Health... Braised Pork Ribs with Yam recipe

11. Cover and continue to burn for 20 minutes

Autumn and Winter Nourishing Health... Braised Pork Ribs with Yam recipe

12. Add salt to taste at the end.

Autumn and Winter Nourishing Health... Braised Pork Ribs with Yam recipe

13. Just collect the juice over high heat.

Autumn and Winter Nourishing Health... Braised Pork Ribs with Yam recipe

Tips:

You can wear gloves when yam is peeled. Or boil the yam before peeling it, which can prevent the yam juice from irritating the skin.

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