Baby's Favorite---carrot Potato Rice

Name: Baby's Favorite---carrot Potato Rice
Total time: 1 h
Yield: 2
Cuisine: Chinese
Ingredients: 1 bowl Rice; 1 piece Millet; 1 stage carrot; 1/2 potato; Walnut oil Walnut oil; Some water

by Mint grass 1979

4.9 (1)

Favorite

Difficulty

Easy

Time

1h

Serving

2

I don't know why, the baby is born to like carrots, and he likes how to make them. If you encounter a dish that you don't like, add carrots as a side dish, the baby will also like it.
This rice, no accident, is still a baby’s favorite. He likes to hold carrots with his little hands and throw them into his mouth..."

Ingredients

1 bowl Rice
1 piece Millet
1 stage Carrot
1/2 Potato
Walnut oil Walnut Oil
Some Water

Baby's Favorite---carrot Potato Rice

1. Prepare the required materials.

Baby's Favorite---carrot Potato Rice recipe

2. Wash the rice well.

3. Cut carrots and potatoes into small pieces separately (it's best to cut them before putting them, otherwise they are easy to oxidize).

4. Put the carrots and potato pieces into the soaked rice; the rice is better to soak for a while in advance, and it is okay not to soak if there is no condition.

5. Add a few drops of walnut oil, because it is said that cooked carrots that have been in contact with oil are more conducive to the absorption of the body.

6. Press the cooking button to cook.

Tips:
1. The amount of water should be reduced as appropriate, because carrots and potatoes themselves contain a certain amount of water.

2. Walnut oil can be replaced with other oils with no special smell.

3. The rice will taste better only if it is soaked.