Baby Food Supplement: Goldfish Steamed Dumplings

Baby Food Supplement: Goldfish Steamed Dumplings

1. Prepare the ingredients

2. Cut carrots into fine cubes, put them in the chopped meat, drip in walnut oil and mix well

3. Mix the flour with water to form a flocculent shape, then knead it straight and the surface is smooth and does not stick to your hands. Cover the lid or proof with plastic wrap for 15 minutes

4. Roll the proofed dough into thin strips, cut into small squeezers, and roll into dumpling wrappers. Start making dumplings directly, put stuffing in the dumpling wrapper

5. Knead both ends of the dumpling wrapper

6. Fold the head in half as shown below

7. Press the tail firmly and use a toothpick to press out the impression

8. Tighten the middle part, cut the tail part evenly with a knife, and knead it

9. Put black sesame paste on the eyes and steam for 10 minutes on the steamer

Tips:

The black tahini sauce is the finishing touch.
Black sesame paste can not only supplement calcium, but also enhance the fragrance.