1. First cut the dried noodles into small pieces with scissors, wash and chop cabbage, knock the eggs into a bowl and stir to form egg liquid
2. Put an appropriate amount of water and a little oil in a boiling pot, bring the water to a boil, add cabbage and dried noodles, change to medium heat and cook
3. When the noodles and cabbage are almost cooked, pour the egg mixture, turn on high heat to stir the egg mixture, and turn off the heat.
4. After turning off the heat, add sesame oil, light soy sauce and salt to taste.
Tips:It is suitable for babies over one year old (if it is a food supplement for babies under one year old, then the noodles and cabbage should be chopped a bit more, and it is best not to put any seasonings, including salt)
