1. Ingredients: night blossoms, bacon (sliced)
2. Peel the night blossoms and wash them.
3. Put it on the chopping board and cut into pieces.
4. Pour the oil in the pot to heat, add the cut night blossoms, stir fry and stir fry.
5. Next, add the cut bacon and stir fry.
6. Then, add an appropriate amount of water to a boil, and cook until the night blossoms are ripe and soft.
7. Finally, add 0.5 tablespoon of salt.
8. Add 0.5 scoop of MSG.
9. Saute and stir well, serve.
Tips:Try the taste and add salt.
