Bacon Mung Bean Sprout Winter Melon Soup
by Flower fish
Favorite
Difficulty
Easy
Time
10m
Serving
2
1. Ingredients: mung bean sprouts (washed), bacon (cut), winter melon (peeled, washed and cut)
2. Pour the oil in the pot to heat, add the cut winter melon and bacon and stir fry.
3. Then, add an appropriate amount of water to a boil, cook until the winter melon is cooked and soft.
4. Then, add the cleaned mung bean sprouts, stir and boil.
5. Finally, add the right amount of salt.
6. Add the right amount of MSG.
7. Stir the seasoning well and serve.
Tips:Try the taste and add salt.
