Bacon Stewed Chicken

by Fire plated red leaves

5.0 (1)
Favorite
2

Difficulty

Easy

Time

2h

Serving

2

Bacon Stewed Chicken

1. Each material

2. In the electric cooker, put down the ingredients and rice wine, and add the water that has just submerged the ingredients

3. Press the chicken and duck soup button

4. Wait until the meat is simmered until soft and cooked, add all the seasonings and cook for a while

5. Turn off the heat, put the coriander, and serve

Tips:

Smoked bacon is more salty, so the amount of salt should be less

Comments

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