Baked Potatoes with Butter
by Japanese and Korean Food Control
Favorite
Difficulty
Easy
Time
5m
Serving
1
no
1. Peel the potatoes and cut them with a knife.
2. Put the butter in the microwave for about 30 seconds, then add salt, pepper and parsley powder.
3. Brush the sauce between the potatoes.
4. Bake in a preheated 200 degree oven for about 50 minutes.
5. Put the prepared sauce in a bowl.
6. Sprinkle the sauce on the potatoes
