Baked Rice with Tomato, Egg and Preserved Flavor

by The end of the song yan

4.7 (1)

Favorite

Difficulty

Normal

Time

30m

Serving

2

This is a very simple bento baked rice. 😁 Those who often cook baked rice know that there is no absolute for baked rice, as long as you like to add whatever you like, it's OK! I uploaded this today, which is my favorite steamed rice with cured meat. Of course it will taste better if you add some onions and colored peppers!
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Ingredients

Baked Rice with Tomato, Egg and Preserved Flavor

1. Cut the washed sausage into pellets, fry it, then remove it, beat in the egg

2. After the eggs are cooked, stir-fry with tomato diced, salted soy sauce, and 20 grams of milk.

3. Finally add the rice and stir well, prepare a bowl of baked rice

4. Put the fried rice into a bowl, spread the Marazu cheese evenly, preheat the oven to 180 degrees, and bake it until the cheese melts.

5. Haha, just finished lunch so soon!

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