Baked Shrimp with Cheese

by Piaoxue Kitchen

4.6 (1)
Favorite
2

Difficulty

Easy

Time

30m

Serving

3

I often like to eat baked shrimp when I go to western restaurants outside. In fact, it's quite convenient to make it myself. This kind of baked shrimp still uses larger shrimp, soft mashed potatoes, fragrant cheese, and delicious shrimp meat. It is really delicious.

Baked Shrimp with Cheese

1. Shrimp cut off the shrimp mans, cut from the back, remove the shrimp thread, open the back of the shrimp

2. Add minced ginger and garlic, add cooking wine

3. Put salt and light soy sauce on it and marinate for 2 hours

4. The potatoes are peeled and sliced, steamed and pressed into a puree. Mix well with salt and pepper

5. Shrimp use kitchen paper to absorb moisture

6. Fill the back with mashed potatoes

7. Sprinkle with mozzarella cheese

8. Preheat the oven and bake at 180 degrees for about 25 minutes

Tips:

The roasting time depends on the size of the shrimp. If the mashed potatoes are too dry, you can add some milk.

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