Barbecued Pork with Honey Sauce
by Lost life
Favorite
Difficulty
Easy
Time
5m
Serving
1
Barbecued Pork with Honey Sauce
1. Pour the red fermented bean curd, soy sauce, oyster sauce, salt, five-spice powder, water, and stir well in a bowl.
2. Soak plum meat, wrap it in plastic wrap, and refrigerate overnight.
3. Refrigerate, put it in a baking tray, brush with honey, put it in the oven, bake, brush with honey again in the meantime.
4. Cut into small pieces.
