Bean Curd Meat Roll

by Move a stool to watch the show 08

4.7 (1)
Favorite
1

Difficulty

Normal

Time

1h 30m

Serving

3

I really like to eat bean rolls. I have always wanted to make it and I have no time to try it recently.

Bean Curd Meat Roll

1. Minced pork

2. Add cooking wine, light soy sauce starch

3. Stir and marinate for half an hour

4. Soak the tofu skin and cut it

5. Rolled meat

6. Fry the rolled up

7. Fry until golden

8. Stir soy sauce, water, salt and starch into juice

9. Fried bean curd ud8bb

10. Add juice - stew

11. Stew until delicious

12. Pour the collected juice on the bean rolls

13. Sprinkle with chopped green onions

Tips:

Quite delicious

Comments

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