Bean Sprouts Rice Noodle Pie

Bean Sprouts Rice Noodle Pie

by Feifei 2005

4.9 (1)
Favorite
2

Difficulty

Easy

Time

5m

Serving

2

People who like to eat feel more diligent. In order to eat the food they like, they have to do it themselves. They also enjoy the process of cooking. Watching family members like it is the best reward. It makes people very successful and successful. Satisfaction.

Ingredients

Bean Sprouts Rice Noodle Pie

1. Prepare flour and yeast powder.

Bean Sprouts Rice Noodle Pie recipe

2. Knead flour with yeast powder, water and sugar to form a smooth dough.

Bean Sprouts Rice Noodle Pie recipe

3. Prepare bean sprouts and green onions.

Bean Sprouts Rice Noodle Pie recipe

4. Wash the bean sprouts and chop finely.

Bean Sprouts Rice Noodle Pie recipe

5. Chop the soaked rice noodles.

Bean Sprouts Rice Noodle Pie recipe

6. Add ginger, garlic, oil, salt, five-spice powder and chicken essence.

Bean Sprouts Rice Noodle Pie recipe

7. Mix well into filling.

Bean Sprouts Rice Noodle Pie recipe

8. The dough rises to twice its size.

Bean Sprouts Rice Noodle Pie recipe

9. Take out the exhaust.

Bean Sprouts Rice Noodle Pie recipe

10. Cut into equal portions.

Bean Sprouts Rice Noodle Pie recipe

11. Take a portion and roll it into dough.

Bean Sprouts Rice Noodle Pie recipe

12. Add the stuffing and wrap it into a bun shape.

Bean Sprouts Rice Noodle Pie recipe

13. Close your mouth down.

Bean Sprouts Rice Noodle Pie recipe

14. Make all the cakes.

Bean Sprouts Rice Noodle Pie recipe

15. Electric baking pan for cooking oil.

Bean Sprouts Rice Noodle Pie recipe

16. Place the biscuits.

Bean Sprouts Rice Noodle Pie recipe

17. Cover and fry on both sides.

Bean Sprouts Rice Noodle Pie recipe

18. Turn on after two or three minutes.

Bean Sprouts Rice Noodle Pie recipe

19. Turn it over and fry it again.

Bean Sprouts Rice Noodle Pie recipe

20. Tuck out the pie.

Bean Sprouts Rice Noodle Pie recipe

Tips:

1. Fermented dough makes pies more delicious.
2. It is more convenient to fry the pies with an electric baking pan.

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