Beauty and Beauty Peach Gel White Fungus Soup
by Acacia
Favorite
Difficulty
Easy
Time
1h
Serving
3
I used to grow peach trees in my hometown, and I often saw the light yellow viscous liquid secreted from the peach trees, but I never knew that this gadget could still be eaten? Don't even know that the little peach gum is so magical, and there are so many effects?
The efficacy of peach gum has been recorded in ancient times. The gum on peach tree is the most effective body fluid. It can cure blood, stone, acne, black depression, postpartum dysentery and whiteness. It is good for diabetic patients to control blood sugar. It is rare to use peach gum to treat diseases in modern times, but it is a good thing to beautify with good quality and low price. Known as "the bird's nest among civilians".
The peach gum we bought is dry and needs to be soaked in water. After soaking, the peach gum can expand by about 10 times, so the dosage is not much, about 10-15 grams. The peach gum itself is tasteless and has a smooth taste like jelly. There are many ways to do it. It can be stir-fried, stewed, cold, meat can be vegetarian. Haha, but the most logical way is to make peach gum into desserts. And because of its beauty effects, it is especially suitable for matching with white fungus, papaya, Sydney, snow lotus seeds, etc.
Then I will recommend the way to make the soup for everyone!
The efficacy of peach gum has been recorded in ancient times. The gum on peach tree is the most effective body fluid. It can cure blood, stone, acne, black depression, postpartum dysentery and whiteness. It is good for diabetic patients to control blood sugar. It is rare to use peach gum to treat diseases in modern times, but it is a good thing to beautify with good quality and low price. Known as "the bird's nest among civilians".
The peach gum we bought is dry and needs to be soaked in water. After soaking, the peach gum can expand by about 10 times, so the dosage is not much, about 10-15 grams. The peach gum itself is tasteless and has a smooth taste like jelly. There are many ways to do it. It can be stir-fried, stewed, cold, meat can be vegetarian. Haha, but the most logical way is to make peach gum into desserts. And because of its beauty effects, it is especially suitable for matching with white fungus, papaya, Sydney, snow lotus seeds, etc.
Then I will recommend the way to make the soup for everyone!
