Beef Diced with Peas

Name: Beef Diced with Peas
Total time: 15 min
Yield: 2
Cuisine: Chinese
Ingredients: 180g beef; 150g pea; 4g Vegetable oil; 1g salt; 0.5 tsp Soy sauce; 0.5 tsp Cooking Wine; 1 Sliced ginger; 1 clove garlic; 1 piece Shallots; 2 pcs Dried chili; 10 capsules pepper

by 18LS28xgl Scattered

4.6 (1)

Favorite

Difficulty

Normal

Time

15m

Serving

2

For carnivores, choose beef jerky when choosing snacks~~~~
Eat some beef jerky if you have anything to do, it feels so cozy~~~
So, once I went to the supermarket, I liked to buy snacks, especially beef jerky~~~
But now I prefer to purchase ingredients, and then go home and make it by myself~~hehe~~
The beef in this [pea beef cube] is a bit like beef jerky, but it doesn’t have the dry taste of beef jerky, and it’s chewy~~
But as a home-cooked dish, it's too dry to eat but not beautiful~~
Quan treat yourself as a dish shaped like "beef jerky" to relieve your greed~~make authentic "beef jerky" next time~~hahahaha~~It is very convenient to cook this dish in an air fryer, saving trouble and fuel.

Beef Diced with Peas

1. Prepare the ingredients: peas, beef; peel the peas, wash them, and drain the water for later use;

2. After washing the beef, cut into cubes;

3. Use appropriate amount of light soy sauce, cooking wine, and vegetable oil to stir well for beef; dice old ginger, garlic, and shallots; cut dried chili with kitchen scissors; prepare some pepper;

4. Add appropriate amount of vegetable oil into the air fryer;

5. Add beef cubes;

6. Close the lid, turn on the power, and set the time to 4 minutes;

7. Add green onion, ginger, garlic, dried chili, and pepper, and set the time to 2 minutes;

8. Put in peas, add a little bit of water, close the lid, set the time to 6 minutes;

9. Add an appropriate amount of salt, close the lid, and set the time to 1 minute;

10. After the program is over, open the lid and take out the 【pea beef cubes】and untie it.

Tips:
1. The air fryer is very fuel-efficient, so you can put less oil;
2. The air fryer has an automatic frying function, so you don't need to look at the pot or stir the ingredients;