Beef Noodles with Fresh Vegetables

by Xiancao'er

5.0 (1)

Favorite

4

Difficulty

Easy

Time

30m

Serving

2

Make yourself a bowl of hot noodles, add beef and fresh vegetables and it becomes your favorite flavor! Do it yourself, it's as warm as the cold winter.

Ingredients

Beef Noodles with Fresh Vegetables

1.

2. Make the dough and knead it well; let it sit for 30 minutes.

3. Roll the dough into thick slices and cut into wide strips.

4. Stretch it to both sides, and pull it into noodles of uniform thickness.

5. Boil water in the pot and add the noodles.

6. Put the cooked noodles into a bowl.

7. Prepared side dishes.

8. Wash the broccoli, break the florets, wash the carrots, and cut into slices.

9. Cut cooked beef into slices.

10. Heat oil in a pot, add broccoli and carrots and stir fry.

11. Pour the beef and stir-fry well; add a little broth, salt, and pepper to a boil.

12. Pour the prepared side dishes on the cooked noodles, top with light soy sauce, and mix well when eating.

Comments

Sign in to comment

Similar recipes

Braised Eggplant recipe

Braised Eggplant

Eggplant, Salt, Flour

Pimple Soup recipe

Pimple Soup

Ginger, Parsley, Chives

Seasonal Vegetable Pie recipe

Seasonal Vegetable Pie

Flour, Plain Water, Cucumber

Pimple Soup recipe

Pimple Soup

Flour, Tomato, Water

Seasonal Vegetable Quiche recipe

Seasonal Vegetable Quiche

Green Bean Sprouts, Carrot, Shiitake Mushrooms

Seasonal Vegetable Soup Baba recipe

Seasonal Vegetable Soup Baba

Flour, Tomato, Sausage

Cornmeal Fried Dumplings recipe

Cornmeal Fried Dumplings

Glutinous Rice Balls, Flour, Cornmeal

Pimple Soup recipe

Pimple Soup

Tomato, Flour, Rape