1. Cut potatoes into pieces.
2. Cut the onion into strips.
3. Cut beef into blanching water to remove blood foam.
4. Put onions and peppers in a frying pan.
5. Add beef and stir fry evenly.
6. Add tomatoes and stir fry.
7. Add tomato sauce.
8. Add water to the sirloin and add light soy sauce.
9. Put salt.
10. Add the chicken soup cubes.
11. Pepper, boil over high heat and simmer for one hour.
12. Add the potatoes 20 minutes before they are out of the pot.
13. The food is out of the pot, it's super delicious.
Tips:Putting potatoes in the back will not break, and putting a tomato in the back in order to look good, sweet and sour, sweet and spicy, a dish that children and old people also like. Adding cream is borscht.
