Beef Wonton

by Lanshan Lanyuan

4.9 (1)
Favorite
2

Difficulty

Easy

Time

10m

Serving

2

In the morning, my little brother was still asleep, wrapped in chaos, chopped vegetables or chopped, and didn't wake up. As soon as the hot chaos came out, he woke up immediately..."

Beef Wonton

1. Beef and shallot preparation

2. Chopped: Beef is chopped into small pieces

3. Stirring: add ginger

4. Seasoning: light soy sauce, salt, chicken essence seasoning

5. Bao Chaos: Cats...have been staring

6. Prepare an empty bowl and add seaweed and chicken essence

7. Boil water in a pot and add shrimp skins

8. Chaos enters when the water is boiling, put two drops of sesame oil

9. After the chaos is cooked, put it in a prepared laver bowl, taste and add salt to taste

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