Beer Stewed Carp

Beer Stewed Carp

by Love braised pork

4.9 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

2

Today, I went to the newly opened supermarket again. Everything in that newly opened store is cheaper. Even fruits and vegetables are cheaper than the morning market. My friends and I can’t wait to go there once a day. It’s cheap to eat poor people. It’s expensive enough. . Today I went to buy bananas and emerald melon again. I saw the fresh carp. I couldn’t help but fished one by myself. It’s really fun. I can still fish myself like I’m in a farmhouse. I picked the one with the most complete scales. The size is right, and the last scale is almost two kilograms. My hand is really reliable. Haha, I just looked at the length of my fish plate. I went home and tried to remove the tail fin. I admire one. Today I stewed the carp with beer and added ketchup. When I finally ate it, there was no fishy smell or unearthed smell. I either love to eat river fish or dislike the smell of earthy fish, but I was surprised today, but it didn't. I don’t know whether it’s the beer or the ketchup. Anyway, it’s delicious. I ate out two meals.

Ingredients

Beer Stewed Carp

1. Clean the carp, cut the two ends, and pull out the white fishy line

Beer Stewed Carp recipe

2. Then cut a few knives on the fish, sprinkle with salt and marinate for 1 hour

Beer Stewed Carp recipe

3. Prepare scallions, ginger, and minced garlic

Beer Stewed Carp recipe

4. Put the carp in the hot oil and fry it

Beer Stewed Carp recipe

5. Turn the golden side over

Beer Stewed Carp recipe

6. Both sides are golden, add right amount of Erguotou

Beer Stewed Carp recipe

7. Add green onion, ginger, minced garlic, pepper and aniseed

Beer Stewed Carp recipe

8. Plus some light soy sauce

Beer Stewed Carp recipe

9. Add 1 bottle of beer

Beer Stewed Carp recipe

10. Add some brown sugar

Beer Stewed Carp recipe

11. Add 1 bag of tomato sauce at the end

Beer Stewed Carp recipe

12. Slow down the heat until the soup is almost dry before serving

Beer Stewed Carp recipe

13. Put it into the fish plate and sprinkle some diced peppers to garnish

Beer Stewed Carp recipe

Tips:

Because salt is added when marinating, it is not added when stewing.

Comments

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