1. The first step is to prepare the materials
2. Cut lean meat into shreds, red pepper, shredded ginger and garlic, slice lean meat, add half an egg white, raw starch, and pepper light soy sauce, mix well and marinate for five minutes
3. Add more oil to the hot oil in the cold pan, add ginger garlic and pepper to fry until fragrant.
4. Leave some oil in the pot and fry the red peppers until they are broken
5. Add the shredded pork and stir-fry evenly, add salt and a small amount of soy sauce, MSG, chopped green onion
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