Biluo Grilled Wings
1.
Prepared materials.
2.
Wash the chicken wings and make a few cuts on both sides.
3.
All fruits are peeled and cut into pieces.
4.
Add Biluochun tea soup, 2 tablespoons of salt and smash.
5.
Add the stirred fruit juice to the chicken wings, mix well and marinate for about 4 hours.
6.
In the oven, 200 degrees, 30 minutes, take out and brush the oil once in the middle.
7.
The roasted wings exuding a strong fruity aroma are ready.
Tips:
The longer the marinating time, the more delicious it will be. The marinated chicken wings should be kept in the refrigerator.