Black Fungus with Minced Garlic
by Flower fish
Favorite
Difficulty
Easy
Time
10m
Serving
2
1. Black fungus (already soaked)
2. Minced garlic
3. Tear the soaked black fungus into small pieces and wash it.
4. fish out.
5. Afterwards, put the cleaned black fungus into boiling water, blanch it, and remove it after 2 minutes.
6. Let cool.
7. Then, set aside the minced garlic.
8. Then, add a little soy sauce.
9. Add a pinch of salt.
10. Add a little chicken essence.
11. Add a spoonful of sesame oil.
12. Season to mix well, serve.
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