Black Pepper Lemon Grilled Wings
1.
Thaw the chicken wings, clean them, and put a knife on the front and back.
2.
Slice the lemon, remove the seeds, squeeze the lemon juice and put it in the chicken wings, pour the light soy sauce, oil consumption, cooking wine, salt, and honey into the chicken wings, sprinkle with black pepper, add the green onion and ginger slices, stir well, massage the chicken wings 2 Minute 😂 let it evenly dip in the seasoning.
3.
Put the massaged chicken wings and seasonings in a fresh-keeping bag and put them in the refrigerator overnight. If the time is not enough, they should be marinated for at least 2 hours.
4.
Put tin foil and silicone oil paper on the baking tray, put the marinated chicken wings in the baking tray, spread the lemon on the top, and evenly sprinkle the sauce on the top. Preheat at 200°C for 3 minutes, and bake at 200°C for 25 minutes.
5.
It's out of the pot.
6.
Does it look delicious~
Tips:
The color of the chicken wings is not too heavy, if you want a heavier color, you can put half a spoon of soy sauce~ You can set the time according to your own oven, or you can bake it for 20 minutes first, and then bake it as appropriate