Black Pepper Scallion Pancakes
by Liu Yingjie
Favorite
Difficulty
Normal
Time
10m
Serving
2
1. Prepare the right amount of flour.
2. Cut green onions into chopped green onions.
3. Put the chopped green onion into the flour.
4. Add salt.
5. Add black pepper.
6. Add water and make a thin batter.
7. Spread a layer of oil in the pan, scoop into the batter, and spread it into pancakes.
8. When the bottom surface is solidified, turn the pancake over and cook until both sides are solidified.
