Boiled Chicken

Boiled Chicken

by Shui Qingqing

5.0 (1)
Favorite

Difficulty

Hard

Time

20m

Serving

2

Ingredients;
1 chicken, shredded ginger, diced red pepper, garlic, chopped green onion.
seasoning:
Salt, blended oil, monosodium glutamate, cooking wine, white vinegar,
method:
1. Remove hair and viscera of chicken and cut into pieces,
2. Prepare shredded ginger, garlic cloves, and diced pepper.
3. Put oil in a pot and boil, pour in chicken, diced pepper, garlic,
4. Add salt and stir fry evenly, add cooking wine and stir fry to wake up.
5. Add in water, sprinkle with ginger, drizzle with white vinegar,
6. Cook for about 15 minutes,
7. Add MSG and serve. "

Ingredients

Boiled Chicken

1. 1 chicken has hair and internal organs removed,

Boiled Chicken recipe

2. Cut the ginger,

Boiled Chicken recipe

3. Prepare the garlic and diced pepper.

Boiled Chicken recipe

4. Cut the chicken into large pieces,

Boiled Chicken recipe

5. Put the cut chicken into the oil pan,

Boiled Chicken recipe

6. Add chili, salt and stir fry, add cooking wine to wake up,

Boiled Chicken recipe

7. Add garlic cloves and appropriate amount of water,

Boiled Chicken recipe

8. Add ginger and white vinegar,

Boiled Chicken recipe

9. Simmer for about 15 minutes,

Boiled Chicken recipe

10. Add MSG,

Boiled Chicken recipe

11. Sprinkle with chopped green onion and serve.

Boiled Chicken recipe

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