1. Materials ready
2. Put water in the pot and boil, the vegetable roots are boiled first, add some lard
3. Add some salt
4. Add the instant noodles and meat slices to cook
5. Put the leaves in and cook for 3-5 minutes, and add some MSG at the end.
6. Sprinkle the green onions, add the sliced corn dog, and start eating.
Tips:The instant noodles have a bit of salty taste, so you can control it yourself when you put salt.
