Boiled Pork Trotters with Bamboo Shoots

Boiled Pork Trotters with Bamboo Shoots

by Flower fish

4.9 (1)
Favorite
11

Difficulty

Easy

Time

1h

Serving

3

Trotter contains more protein, fat and carbohydrates, and contains calcium, phosphorus, magnesium, iron, vitamin A, vitamin D, vitamin E, vitamin K and other beneficial ingredients. It is rich in collagen and contains cholesterol.

Ingredients

Boiled Pork Trotters with Bamboo Shoots

1. Ingredients: trotters (blanched), bamboo shoots (cleaned and cut into sections)

Boiled Pork Trotters with Bamboo Shoots recipe

2. Put the blanched pig's feet into the pressure cooker

Boiled Pork Trotters with Bamboo Shoots recipe

3. Add some water

Boiled Pork Trotters with Bamboo Shoots recipe

4. Add 2 tablespoons of cooking wine

Boiled Pork Trotters with Bamboo Shoots recipe

5. Then, close the lid and cook for 20 minutes on a medium-to-low heat, then turn off the heat

Boiled Pork Trotters with Bamboo Shoots recipe

6. Open the lid after simmering until it is out of breath

Boiled Pork Trotters with Bamboo Shoots recipe

7. Then, combine the cut bamboo shoots and flip them

Boiled Pork Trotters with Bamboo Shoots recipe

8. Then, add 4 tablespoons of light soy sauce

Boiled Pork Trotters with Bamboo Shoots recipe

9. Add 1 tablespoon of rock sugar

Boiled Pork Trotters with Bamboo Shoots recipe

10. Add 1.5 tablespoons of salt

Boiled Pork Trotters with Bamboo Shoots recipe

11. Season to boil and cook for 3 minutes

Boiled Pork Trotters with Bamboo Shoots recipe

12. Finally, add 0.5 scoop of MSG

Boiled Pork Trotters with Bamboo Shoots recipe

13. Stir it well, then

Boiled Pork Trotters with Bamboo Shoots recipe

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