Boiled Rice Cakes with Chicken Gizzards and Cabbage

Boiled Rice Cakes with Chicken Gizzards and Cabbage

by Flower fish

4.9 (1)
Favorite
2

Difficulty

Easy

Time

20m

Serving

2

I made a slice of [Pickled Pepper Chicken Gizzards] last night. I took three chicken gizzards and cut them into slices at noon today, and served them with cabbage to cook rice cakes. A simple lunch for one person is enough. . . "

Ingredients

Boiled Rice Cakes with Chicken Gizzards and Cabbage

1. Ingredients: rice cake slices, cabbage (cleaned and cut), cooked chicken gizzards

Boiled Rice Cakes with Chicken Gizzards and Cabbage recipe

2. Put the cooked chicken gizzards on the cutting board and cut into slices, set aside.

Boiled Rice Cakes with Chicken Gizzards and Cabbage recipe

3. Pour the oil in the pot to heat, add the cut cabbage and stir fry.

Boiled Rice Cakes with Chicken Gizzards and Cabbage recipe

4. Next, add an appropriate amount of water and boil until the cabbage is cooked through.

Boiled Rice Cakes with Chicken Gizzards and Cabbage recipe

5. Then, combine the rice cake slices and the cooked chicken gizzards, stir and boil.

Boiled Rice Cakes with Chicken Gizzards and Cabbage recipe

6. Finally, add an appropriate amount of chili powder.

Boiled Rice Cakes with Chicken Gizzards and Cabbage recipe

7. Add the right amount of salt.

Boiled Rice Cakes with Chicken Gizzards and Cabbage recipe

8. Add the right amount of MSG.

Boiled Rice Cakes with Chicken Gizzards and Cabbage recipe

9. Stir the seasoning well and serve.

Boiled Rice Cakes with Chicken Gizzards and Cabbage recipe

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