1. Prepare the thawed Argentine red shrimp 🦐, cut off the small threads of shrimp legs and heads 🧐, remove the shrimp threads ☺️.
2. Prepare green onion, ginger and garlic, cut into small sections, dry chili, chopped into small pieces, chopped hot pot base, chopped green onion, a can of beer, and processed Argentine red shrimp.
3. Heat the oil in the pot and add the bean paste 😜.
4. After the bean paste is fried in red oil, add the prepared scallion, ginger, garlic, dried chili hot pot base 😉.
5. After the seasoning is fragrant, add Argentine red shrimp.
6. Gently stir fry a few times 🧐 put in an appropriate amount of salt ☺️.
7. Add the pre-prepared beer🍺.
8. Turn on high heat and cook until the juice is collected 🤓, you can get out of the pot~😝.
9. Finally, sprinkle a little green onion to embellish it 😉, the delicious and nutritious Argentine red shrimp will do just fine 😍.
