Braised Chicken

Braised Chicken

by Eat potatoes every day

4.8 (1)
Favorite

Difficulty

Normal

Time

1h

Serving

2

The meat of the chicken is tender and delicious, suitable for a variety of cooking methods, and rich in nutrition, which has the effect of nourishing and nourishing the body. Chicken is not only suitable for hot stir-frying and stewing, but also more suitable for cold food. The protein content of chicken is higher, there are many types, and the digestibility is high. It is easy to be absorbed by the body and used by the body. It can enhance physical strength and strengthen the body. effect. In addition, it contains phospholipids that play an important role in the growth and development of the human body, which is one of the important sources of fat and phospholipids in the Chinese diet.
Chicken has a good therapeutic effect on malnutrition, chills, fatigue, irregular menstruation, anemia, weakness, etc. Chinese medicine believes that chicken has the functions of warming the middle energy, replenishing qi, replenishing deficiency and essence, invigorating the spleen and stomach, invigorating blood vessels, and strengthening bones.
Eating chicken has always been regarded as one of the best ways to prevent colds, especially in the autumn and winter flu season.


Braised chicken is a traditional poultry product in Guangdong Province, and the best one is made in Guangzhou. This kind of braised chicken can be made in restaurants, canteens and families. It is delicious and very popular. "

Ingredients

Braised Chicken

1. Wash the chicken and put it in the pot and add water.

Braised Chicken recipe

2. Add green onion ginger, star anise, pepper, bay leaves, cinnamon, hawthorn, shiitake mushrooms.

Braised Chicken recipe

3. Add cooking wine, dark soy sauce, vinegar, salt, and stew.

Braised Chicken recipe

4. The soup is a little bit less, turn it over.

Braised Chicken recipe

5. When the soup thickens, do not stop using a spoon to pour the soup onto the chicken.

Braised Chicken recipe

6. Simmer until only a little soup remains.

Braised Chicken recipe

7. Remove the chicken and serve on the plate.

Braised Chicken recipe

8. The soup was poured on the chicken.

Braised Chicken recipe

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