Braised Chicken Drumsticks

Braised Chicken Drumsticks

by Shui Qingqing

4.8 (1)
Favorite

Difficulty

Hard

Time

10m

Serving

2

Materials:
4 chicken drumsticks, oil, sesame oil, bay leaves, star anise, cinnamon.
seasoning:
Thirteen incense, cumin powder, pepper powder, fresh seasoning, salt, chili powder, chicken essence, cooking wine.
method:
1. Add the seasonings to the chicken drumsticks, mix well and marinate for one day,
2. Put the marinated chicken into a frying pan and fry it.
Put some bay leaves, star anise and cinnamon in the pot to increase the fragrance.
3. If you want to cook more quickly, cover the pan and fry without adding water.
4. Serve until fried and cooked thoroughly. Drizzle with sesame oil. "

Braised Chicken Drumsticks

1. 4 fresh chicken drumsticks,

Braised Chicken Drumsticks recipe

2. Add seasoning and marinate for 1 day,

Braised Chicken Drumsticks recipe

3. Marinated chicken drumsticks,

Braised Chicken Drumsticks recipe

4. Put the marinated chicken in a frying pan and fry it. Put some bay leaves, star anise, and cinnamon in the pan for fragrant flavor.

Braised Chicken Drumsticks recipe

5. If you want to ripen more quickly, cover the pan and fry without adding water.

Braised Chicken Drumsticks recipe

6. Wait until it's cooked and fried thoroughly, and serve.

Braised Chicken Drumsticks recipe

7. Spread sesame oil out of the pan and serve.

Braised Chicken Drumsticks recipe

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