Braised Chicken Nuggets with Horseshoe

Name: Braised Chicken Nuggets with Horseshoe
Total time: 30 min
Yield: 2
Cuisine: Chinese
Ingredients: 1/2 Chickens; 10 Horseshoe; Some shallot; Some ginger; Some salt; Some Sugar; Some oil; Some Soy sauce; Some Cooking Wine; 2 tablespoons starch

by Feeding tiger cubs

4.7 (1)

Favorite

Difficulty

Easy

Time

30m

Serving

2

Braised Chicken Nuggets with Horseshoe

1. Wash the chicken and chop into pieces;

Braised Chicken Nuggets with Horseshoe recipe

2. Peel the horseshoe, wash and slice, slice ginger, and diced green onion;

3. Add appropriate amount of salt, sugar, cooking wine and a small amount of raw oil to the chicken nuggets, mix well, and marinate for 10 minutes;

4. Heat up a pan, put appropriate amount of raw oil, add ginger slices and sauté fragrant, pour in chicken pieces and stir fry for 3 minutes;

5. Put an appropriate amount of soy sauce and stir-fry evenly, then pour in half a bowl of water; (The light soy sauce I usually use is already mixed with a small amount of dark soy sauce.)

6. Bring to the boil, add horseshoes, mix well, cover and simmer for 8-10 minutes;

7. Mix 2 tablespoons of starch with a small amount of water and set aside. After boiling, add green onions, then pour in the starch to thicken the juice;