Braised Chicken Wings-chicken Hands

Braised Chicken Wings-chicken Hands

by Winding road loves meat

5.0 (1)
Favorite

Difficulty

Normal

Time

30m

Serving

3

Enough of the life of eating takeaways and buying lunch every day, cooking has become a spoiler!

Ingredients

Braised Chicken Wings-chicken Hands

1. Wash, treat chicken hands, cut off nails, slanting knife in wings

Braised Chicken Wings-chicken Hands recipe

2. Wash, treat chicken hands, cut off nails, slanting knife in wings

Braised Chicken Wings-chicken Hands recipe

3. Wash, treat chicken hands, cut off nails, slanting knife in wings

Braised Chicken Wings-chicken Hands recipe

4. Wash

Braised Chicken Wings-chicken Hands recipe

5. Blanch the water to remove the fishy, pan under cold water, remove from the pan, wash away the scum with cold water, and drain

Braised Chicken Wings-chicken Hands recipe

6. Heat oil, heat the main ingredients in the pan, fry until golden, add a spoonful of cooking wine, a spoonful of dark soy sauce, half a spoonful of soy sauce, a few rock sugar, stir fry and add water

Braised Chicken Wings-chicken Hands recipe

7. Drain the water, put an appropriate amount of salt, take out the pot, and serve

Braised Chicken Wings-chicken Hands recipe

Tips:

Please don’t mind the poster’s long nails. Everyone has a love of beauty. They usually pay attention to hygiene. Refills~
I took the prince brother to buy groceries, and I was in a great mood. The finished picture comes with a handsome photo~~~

Comments

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