Braised Chicken with Onion and Mushroom

by hlybb

4.8 (1)

Favorite

2

Difficulty

Normal

Time

30m

Serving

3

This dish is a rather foolish and simple recipe. The chicken is tender and smooth after the stew, and it is very good with rice.

Ingredients

1 Chickens
Some Garlic

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Some Ginger

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Some Salt

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2 tablespoons Soy Sauce

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1 tablespoon Cooking Wine

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2 tablespoons Old Godmother

Braised Chicken with Onion and Mushroom

1. Cut whole chicken into pieces, add salt, light soy sauce, dark soy sauce, cooking wine Lao Gan Ma

2. Grab evenly and marinate for 20 minutes

3. Heat oil in a pan, stir fry garlic and ginger

4. Spread the onion chunks

5. Spread the shiitake mushroom slices

6. Add marinated chicken

7. Add appropriate amount of water, cover and simmer for 20 minutes

8. Stir-fry evenly, just collect the juice on high heat

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