Braised Noodles with Beans

Braised Noodles with Beans

by JU's small kitchen

5.0 (1)
Favorite
2

Difficulty

Easy

Time

30m

Serving

2

A simple and quick one-pot meal, with meat, vegetables and staple food. It is really suitable for lazy people to cook. If you are in a period of lazy cancer like me, you might as well try this very grounded meal.

Ingredients

Braised Noodles with Beans

1. Wash the pork belly and slice it for later use (shred the green onion and ginger for later use, I forgot to take this picture)

Braised Noodles with Beans recipe

2. Remove the two ends and the silk on both sides of the carob

Braised Noodles with Beans recipe

3. Add a little oil to the pan, add pork belly and stir fry

Braised Noodles with Beans recipe

4. Stir-fry the pork belly to remove the excess fat, then add the green onion, ginger and dried chili, and stir-fry for a while

Braised Noodles with Beans recipe

5. Add the beans and stir fry

Braised Noodles with Beans recipe

6. Add a little soy sauce to color

Braised Noodles with Beans recipe

7. Add an appropriate amount of water, the amount of water should be less than the beans

Braised Noodles with Beans recipe

8. Spread the cut noodles evenly on the vegetables, turn to a medium-low heat to a boil, and add a little salt to taste.

Braised Noodles with Beans recipe

Tips:

If you have any objections to the recipe, you can add my WeChat (xingyunmamami) Lucky Mommy's full fight communication

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