Braised Pork and Seasonal Vegetable Rice

Braised Pork and Seasonal Vegetable Rice

by Redmi Lok

5.0 (1)
Favorite
3

Difficulty

Normal

Time

20m

Serving

2

Yesterday, I marinated some pork belly. I ate it at home for noon. I wanted to eat braised pork rice, but I can just sauté the stewed pork. The pork belly is too greasy. I added some seasonal vegetables and stir-fried together. The taste is not bad. "

Ingredients

Braised Pork and Seasonal Vegetable Rice

1. First cook the rice in a rice cooker

Braised Pork and Seasonal Vegetable Rice recipe

2. Change ingredients to knife

Braised Pork and Seasonal Vegetable Rice recipe

3. Put the oil in the pan and fry the carrots until soft

Braised Pork and Seasonal Vegetable Rice recipe

4. Add onion, braised pork, green pepper, salt, and stir-fry well

Braised Pork and Seasonal Vegetable Rice recipe

5. Pour water, fire, open twice

Braised Pork and Seasonal Vegetable Rice recipe

6. Season with shiitake mushroom soy sauce

Braised Pork and Seasonal Vegetable Rice recipe

7. Heat up the juice, stir and stir well.

Braised Pork and Seasonal Vegetable Rice recipe

8. Boil water in a pot, put the vegetables in water

Braised Pork and Seasonal Vegetable Rice recipe

9. Combining braised pork rice like this will look pretty good at first glance.

Braised Pork and Seasonal Vegetable Rice recipe

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