Braised Pork Blood Tofu

Name: Braised Pork Blood Tofu
Total time: 30 min
Yield: 3
Cuisine: Chinese
Ingredients: 200g tofu; 200g Pig blood; 1/2 root carrot; 100g Pork belly; 1/2 ginger; 3 pieces garlic; 3 pieces Shallots; 3 tablespoons oil; 2 tablespoons salt; 2 tablespoons Soy sauce; 1/2 a spoon Chicken Bouillon Powder; 1 spoon Fuel consumption

by Hanhan~

4.7 (1)

Favorite

Difficulty

Normal

Time

30m

Serving

3

Black and white tofu supplements iron and calcium ~ it's also delicious for dinner

Braised Pork Blood Tofu

1. Prepare all the ingredients, cut pork blood tofu into small cubes, chop pork belly, chop green onion, ginger and garlic, dice carrots, and adjust a bowl of juice (water, light soy sauce, soy sauce, chicken essence, salt, oil)