Braised Pork Ribs

Braised Pork Ribs

by Food editor

4.7 (1)
Favorite

Difficulty

Easy

Time

1h

Serving

2

no

Ingredients

Braised Pork Ribs

1. Put 8ml of oil in the pan, pour 500g of pork ribs, and fry until golden on both sides

Braised Pork Ribs recipe

2. Put the fried ribs into the pot, pour 100ml of water over the ribs, add star anise, bay leaves, ginger, green onions, pepper, 3g cooking wine, 3g light soy sauce

Braised Pork Ribs recipe

3. Add 3g of soy sauce and 3g of salt

Braised Pork Ribs recipe

4. Simmer on medium heat for 30 minutes, close the lid

Braised Pork Ribs recipe

5. Finished

Braised Pork Ribs recipe

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