Braised Pork with Beans
1.
Prepare the beans and wash them.
2.
Cut into sections
3.
Green onion ginger garlic
4.
Pork belly
5.
Heat the pan with cold oil, add the green onion, ginger, garlic, and the aniseed until fragrant.
6.
Add pork belly, add cooking wine, thirteen incense.
7.
Add the beans and stir fry
8.
Add potatoes
9.
Simmered
10.
Put it on the plate and start eating!